Kansas City, KS – Most people know obesity increases the risk of diabetes and heart disease, but many don't realize it is also linked to at least 12 types of cancer. New research suggests even modest weight loss may help reduce that risk. On Open Mics with Dr. Stites, Dr. Kristy Brown of The University of Kansas Cancer Center discusses her research published in JAMA, how excess body fat can contribute to cancer development and what scientists are learning about exercise, weight-loss medications and cancer prevention.
Dr. Steve Stites, Chief Medical Officer, The University of Kansas Health System; Executive Vice Chancellor, The University of Kansas Medical Center
- Dr. Stites discusses why obesity's connection to cancer deserves greater public awareness.
- He shares his personal experience with metabolic syndrome and the importance of managing health risks.
- He explores how much weight loss may be needed to influence cancer risk and why the answer varies by individual.
- He emphasizes the importance of exercise, healthy eating and prevention.
Dr. Kristy A. Brown, Co-Program Leader, Obesity, Metabolic Health and Cancer, The University of Kansas Cancer Center; Professor of Metabolism and Cancer, The University of Kansas Medical Center
Dr. Brown discusses her scientific review published in JAMA examining the connection between obesity and cancer.
She explains how excess body fat can affect inflammation, the immune system and cellular DNA, potentially increasing cancer risk.
She discusses why metabolic health, including high blood pressure and insulin resistance, can be just as important as a person's weight.
Dr. Brown shares research suggesting that losing as little as 5 percent of body weight may help reduce the risk of certain cancers.
She explains how regular exercise may reduce the risk of certain cancers, even in people who are not overweight.
She discusses the role of belly fat, menopause and nutrition in understanding cancer risk.
